1 lb ground beef
1 chopped onion
2 stalks of celery chopped
1 cup rice
1 can cream of chicken soup
La Choy Chow Mein Noodles
We use an electric frying pan for this recipe. Brown the ground beef with the chopped onion and celery, drain and rinse if needed. Add rice and cook until rice is brownish. Add soup, then reuse can with water adding two cans of water. Stir all together, bring to a simmer, cover and cook on low until rice is cooked. if needed add more water to keep from getting too dry. When the casserole is cooked you can add chow mein noodles to individual portions as a topping.
