1 cup Sugar
1 cup Karo Syrup
1 cup Peanut Butter
5 cups Corn Flakes or Total (or use 3 cups of Rice Krispies instead)
1 cup butterscotch chips*
1 cup chocolate chips
Bring Sugar and Karo Syrup to a boil. Remove from heat and add peanut butter. Stir in the cereal and pour mixture into a greased 9X13 pan. In a microwave safe bowl combine chips and melt in microwave. For best results microwave 30 seconds at a time stir in between until all melted. Pour melted mixture over cereal mixture and cool before cutting.
*Optional: you could omit the butterscotch and do an entire bag of chocolate chips instead.
No comments:
Post a Comment