The perfect meal for summertime grilling is Kabobs. You can customize your meat and veggies to make everyone in the family happy. Here are a few of our favorite recipes collected from the Internet.
Chicken marinated with bacon
Vegetables
Yogurt Sauce
Steak
Shrimp
1- 1/2 lb Cleaned, rinsed and dried shrimp
Juice from one lemon
2 cloves of garlic minced
2 TBS fresh chopped parsley or 1 tsp dried parsley
2 TBS Extra Virgin Olive Oil
Combine in a Ziploc bag and marinate for two hours before grilling. Grill for 6-8 minutes.
Serve with Oven Rice
** Meat can be cut and combined with marinades then frozen in Freezer safe bags for later use or dinner exchange. (except shrimp its better fresh.)
If you're like me you spend most of the day trying to think "What's for dinner?". Sometimes I want to try something new or even just remember a good family favorite. I created this blog as a quick and easy way to help jog my memory and to share our family favorites across the web. My sister-in-law Marie and I post some of our most successful recipes with pictures. Bon Appetite!
Wednesday, April 25, 2012
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