If you're like me you spend most of the day trying to think "What's for dinner?". Sometimes I want to try something new or even just remember a good family favorite. I created this blog as a quick and easy way to help jog my memory and to share our family favorites across the web. My sister-in-law Marie and I post some of our most successful recipes with pictures. Bon Appetite!

Friday, January 22, 2010

Heavenly Cornbread



Warning: This is NOT a low fat, low calorie side dish however it IS a little piece of heaven passed onto me from my mother in law.


2 eggs beaten
1 cup milk
1 1/2 cubes butter, melted
1/2 tsp baking soda
2 Tbls corn meal, heaping
1 cup sugar
2 cups Bisquick

Mix together and pour into a greased 9x13 pan. Bake at 350 for 30 minutes or until a toothpick comes clean from the center.

Here is a less rich substitution to use instead of the portions above. All else remains the same:
1 cube butter
1/4 cup corn meal
3/4 cup sugar

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